Cream for filling all types of cakes, pies, tarts, bonbons and macaroons.
It can also be used to flavor creams (pastry cream, whipped cream, vegetable cream, ganache, among others).

– Easy to apply;
– Intense flavor;
– Smooth texture;
– Stable to freezing;
– Stable at high temperatures;
– Ready to use;
– No chilling required.

Bucket 1 kg